Bun Maska Chai!

If you’re a Mumbaikar or a Punekar you definitely know that Bun Maska is one favourite tea time snack!

In fact, people love it so much that the time of the day does not matter…. all you need is a nice hot cup of tea, fresh buns and maska!

Bun maska also has a very Purani Jeans’ vibe which associates food with good memories and friends.

Talking about food & friends, we too had our own moments over this bun maska chai time. 🙂

Since, we love our chai and those tea breaks there’s just more pep that gets driven into our work.

Bun maska chai snack

Good vibes, good people and great work! That’s what it feels like to work at Dquip. 🙂

And since we believe in keeping it simple, here’s some suggestions:

– Hungry? Grab a snack or click here for foodilicious posts

– Missing your ‘Purani Jeans’ days? Call your buddy,

– Job hunting? Call us or checkout our website! 😉

Weekly Menu:

Note: We take a list of the likes and dislikes of everyone and order them in a random order.

Here’s a look at all the combinations our weekly menu has:

Bakery items: Brownies, bread butter, muffins, slice cakes & a variety of waffies!

Confectionary: Orange, Green apple, grape, mint candies and toffees!

Indian carbs: Bun maska, plain & butter khari, toast, nankhatai, sev bundi, etc.

Indian snacks: Almost every type of chivda, sev, flavoured dal, bhujia, bhakarwadi, etc.

Wafers: Sweet, spicy, salty, tangy and other variants of banana & potato chips.

Biscuits: Hide & Seek, Oreos, Bourbon, Jim Jams, Bournvita, Parle G, Nice Time, Little hearts, Dark Fantasy, Marie, 50 50 and a lot more biscuits that are a 100% delish

Ice cream: Vanilla, chocolate, strawberry topped with fresh fruits, oreos or dry fruits….

Fruits: Seasonal fruits like mangoes, watermelons, etc.

Fizzy & Cold drinks, juices

Pickles: Red, green chilli pickles and thecha

Instant noodles and pasta: Ones with spicy masalas

The occasional spoiling with Famous street food from the ‘bazaar’: Dhokla, Vada Pav, Samosa, Bhel, etc.

Plus there’s also stuff that we sometimes cook up in our mini kitchen. 🙂

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